Slow Cooker Sweet Bourbon Pulled Pork

Slow Cooker Sweet Bourbon Pulled Pork

Sweet bourbon goodness, fall-apart pork. This slow-cooked pork is melt-in-your-mouth tender and loaded with smoky-sweet flavor from our Sweet Bourbon blend. The orange juice and onions work their magic while you get on with your day — and the result is pure, saucy perfection.

Best served: On buns, in tacos, or straight from the fork. Add slaw for crunch and call it a win.

Category: Main Course | Cuisine: American Fusion

Servings: 4 | Steps: 4

Ingredients

3-4 pound pork shoulder
½ cup orange juice
1 large onion, cut in 1-inch pieces
1 packet Zestify Sweet Ember seasoning Add To Cart

Instructions

1. Rub seasoning over all sides of the pork. For more flavor infusion, refrigerate overnight.
2. Cover the bottom of the crockpot with the onion and juice. Place pork on top.
3. Cover and cook on low for 8 hours.
4. Transfer cooked pork to a cutting and roughly chop or shred. Try it with Sweet Garlic Bourbon BBQ Sauce.