Moroccan Shrimp Tacos

Moroccan Shrimp Tacos

Zesty, smoky tacos that are full of flavor. These vibrant tacos are a global flavor mashup in the best way. Juicy shrimp coated in our Savory Souk seasoning bring warm spices and a subtle kick, balanced by crunchy cabbage, fresh cilantro and a squeeze of lime.

Serve on: Toasted corn tortillas with optional jalapeños for extra heat — they’re fast, fresh and totally unforgettable.

Category: Main Course | Cuisine: Mexican/Latin

Servings: 4 | Steps: 5

Ingredients

1 pound shrimp
1 tablespoon avocado oil
2 cups shredded cabbage
3 tablespoons cilantro 
corn tortillas
jalapeno (optional)
1 packet Zestify Savory Souk seasoning Add To Cart

Instructions

1. Marinate shrimp in oil and seasoning for at least 20 minutes.
2. Chop the cilantro.
3. Slice the jalapeno.
4. Grill or broil shrimp for 6-8 minutes.
5. Build your tacos.